Jansz Premium Cuvée NV, Tasmania, Australia
Jansz Tasmania is a luxury sparkling house devoted solely to the art of sparkling winemaking since 1986. This traditional-method cuvée spends two years on its lees, delivering Champagne-style finesse from Tasmania's cool island climate.
Tasting Notes
"Lemon, apple and pear with toasty brioche notes from lees aging, all carried by a fine, lively mousse. Pair with oysters, fried chicken or a cheese board." — Harvest Wine Shop
Details
Variety: 60% Chardonnay, 40% Pinot Noir
Region: Tasmania, Australia
Farming Practice: Certified sustainable vineyards
Winemaking: Traditional method; 24 months on the lees before release
Style/Dosage: Brut (9 g/L)
Volume: 750ml
Alcohol: 12.0%
Serving Suggestion: Serve well chilled (43–48°F).