GAIL Wines "Doris" Red Table Wine, Sonoma Valley, California 2022
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$28.00
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GAIL’s 2022 "Doris" Red Table Wine is a tribute to the winemaker’s great Aunt Doris, old-school and Italian-American. Sourced from organically farmed vineyards and made with a light, minimal-intervention touch, it captures the spirit of the Sonoma region Doris label is all about approachable, seasonal table wines that celebrate Sonoma’s history with ease and charm.
"The finished wine is definitely Barbera; red‑fruited, savory aromatics with a tart backbone of acidity. The Merlot brings classic blue fruit profile along with its signature menthol to the nose while softening the Barbera’s sharpness" - GAIL Wines
Varieties: 90% Barbera, 10% Merlot
Region: Sonoma Valley
Volume: 750ml
Alcohol: 13.5% ABV
Farming Practice: Organic
Vinification and Aging: Fermented in open-top stainless steel and aged in neutral oak barrels, with a minimal-intervention approach that preserves freshness and purity of fruit.
Founded in 2013 by Dan O’Brien in Sonoma Valley, Gail Wines is a tribute to his mom, Gail, and great-aunt, Doris. The Gail label focuses on single-vineyard, varietal wines, while Doris brings approachable, food-friendly blends meant to feel right at home on the table. Dan works with organically and sustainably farmed fruit, lets the wines ferment naturally, ages them in neutral oak, and bottles unfiltered so each one stays true to its roots.
